Rose Kentish, Winemaker (2014 Finalist Australian Winemaker of the Year) is bringing her range of Ulithorne Wines that she makes in McLaren Vale and France to Sydney for three days only, leading masterclasses, casual tastings and hosting a dinner here at Kitchen by Mike.
The Ulithorne Pop-Up Cellar Door is happening from Friday 27th of February to Sunday 1st of March, with limited masterclasses happening throughout the weekend (booking essential). Our collaborative Ulithorne dinner will take place on Friday 27th at 6pm as Mike prepares an extraordinary meal to compliment Rose's wines. It's going to be a wonderful weekend and we hope you can make it!
WHERE // Kitchen by Mike, 1/85 Dunning Ave Rosebery
WHEN // Friday 27th February, 6pm
TICKETS // $85 via email@example.com (bookings essential)
ULITHORNE POP-UP CELLAR DOOR
WHERE // Kitchen by Mike, 1/85 Dunnine Ave Rosebery
WHEN // Friday 27th February - Sunday 1st March
TICKETS // $15 for masterclasses via firstname.lastname@example.org (bookings essential)