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85 Dunning Avenue
Rosebery 2018

02 9045 0910

News

STORYBOOK at Kitchen by Mike: Producers' Dinner

Kitchen by Mike

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We're thrilled to announce the first of our dinner events of 2014: STORYBOOK at Kitchen by Mike. As part of SMH's NSW Food and Wine Festival we're teaming up with our favourite producers and artisans including Tathra Oysters, Country Valley Milk, Pepe Saya Butter, Zokoko Chocolate, Breakout River Meats and LOWE Wines for a seasonal three-course dinner with matching wines. These producer plates and stories will be complimented with short film clips by FOOD WINE DINE.

WHERE // Kitchen by Mike, 1/85 Dunning Ave Rosebery
WHEN // March 11 2014
TIME // 6:30pm
TICKETS // $125 (or $85 for SMH subscribers)
TO BOOK // info@kitchenbymike.com.au